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Dried fruit paint
Ingredients
- 250 grams of flour
- 30 grams of cornstarch
- 175 grams of butter (unsalted butter)
- 125 grams of sugar
- 25 grams of walnuts, roughly chopped
- 25 grams of raisins, cut into small pieces
- 25 grams of red cherry candied, cut into small pieces
- 25 grams of green candied candies, cut into small pieces
Step
- 60 minutes
- Wash the candied red cherry, green cherry and raisins so that the sugar is dated. Then drain and dry with kitchen tissue. Set it aside.
- Beat butter and sugar until smooth. Add flour and cornstarch, stir until well blended.
- Add walnuts, candied cherries and raisins, stir.
- Prepare a pan spread with margarine. Spoon the mixture onto the pan. If you like, you can add more dried fruit and walnuts as decoration.
- Bake in the oven with hot temperatures of about 140 degrees Celsius for 25 minutes or until the paint is golden yellow.
- Lift and serve.
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