Donuts with Peanut Chocolate Topping

Ingredients :

•  1/4 kilogram of flour
•  2 1/2 tablespoons of butter
•  1/2 teaspoon sp
•  1 teaspoon of fermipan
•  4 tablespoons of sugar

Toping:

•  Chocolate stems to taste, melt
•  Nuts to taste, roughly chopped

How to make :

•  Mix flour, butter, sugar, fermipan and sp.
•  Add water slowly until smooth. Leave for 40 minutes. until it expands.
•  Put the dough that has expanded. Then take the mixture a little, round shape until the mixture runs out. leave 20 minutes
•  After the whole mixture expands the dough. and ready to be fried
•  After fried, apply chocolate and sprinkle with beans according to taste.

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