Oyster sauce squid

Material :

• 500 gr squid, cut into pieces
• Oil
• 1 onion
• 3 garlic cloves
• Adequate onion leaves
• 1/2 ginger
• 1 tomato, cut into pieces
• Sufficient red chili is cut into slices
• Salt and tappers

How to make :

• Heat oil, add garlic, onion.
• Enter the squid, stir until smooth and wait until it is slightly cooked.
• Add the onion, ginger and red chili.
• Pour a little water.
• Put tomato sauce and soy sauce, stir and wait until it's slightly thickened (for the oyster sauce input of oyster sauce).
• Add salt and flavoring.
• Stir and wait until cooked, and ready to be served

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