~ Almond powder burns instantly in 5 minutes at 160C (be careful not to burn)
if you don't eat it, you can, but if you burn it, an instant cookie is fast and not fast
Material B
250 gm of butter
1 egg seed
220 gm of refined sugar
1 blade of vanilla esen tea
Step :
In the spinning machine, gently roll the sugar and butter
Add the vanilla and egg esen and turn until pale in color.
Add the sifted flour ingredients
Then add almond powder
The slang is flat and uli until it doesn't stick in the hand
Round the doh the size of the guli. Budget weight 1 in 10 gm.
Arrange in the burner tray on the burner paper mat.
~ If you can lie on a muffin mark, you can. If the muffin marks are heavy within 15 gm.
Ita likes to be round like this because he is thin and thick! if the muffin reference is thick, there are a few cookies.
Ok! make it until finished.
Then burn in the ketuhar which we have heated 15 minutes earlier at a temperature of 170C
Burn for 10 minutes
If it's 10 minutes, he's a kind of biscuit suji.
Quickly press and press with the round wood to form a hole.
Make it fast and when it is still hot, if he has cooled down a bit, he will crack and break a thousand. Not beautiful, apparently later, right ...
Hole until it runs out
Then put it in the oven and burn it at the same temperature for 5 minutes.
Someone will ask
what is the use to press ... the holes ...? "
Ok it's the answer here.
tadaaa .....
for wood to take this honey ...
Do not use anything to make a hole ... which must be round.
Don't make that excuse no ... there's nothing ... to be lazy to cook and try ...
People say if they don't break down, they can get the sagunya ...
If we don't try ... where do we not know delicious or not ... easy or difficult ... no?
Ting!
Dah is ready
Now we can put the filing.
Eh! You can't ... later ...
When we wait, doh is really cool, then we put the filing ...
Add Nutella in the piping bag, then we put it in the holes earlier
Then repeat at your discretion, do you decorate anything on it ...
Right ... it's easy to make it ...
In that case, we make cookies that have cookies and store them in an airtight container so that they don't get limp. If we wait, we will just prepare the nutella.
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