Folding Moon Martabak
Spoiled cake ingredients:
- Eggs 1 item
- 125 gram flour
- 250 milli liters of water
- 1 tablespoon sugar
- Powdered milk 3 tablespoons
- Cooking oil 1 tablespoon
- 1 teaspoon baking powder
- Baking soda 1/2 baking spoon
- 1/2 teaspoon salt
- Vanilla powder 1 sachet or just enough
Material / Topping:
- In addition to various flavors such as pineapple, strawberry, blueberry, nutella etc.
- Cheese
- Meises / ceres
- Cocomaltine / Wafer Bengbeng
- Pieces of fruit such as bananas, stawberry, kiwi etc. may be
- Anything according to taste
Cooking Process
- In a container mixed with eggs, sugar and vanilla, mix well until the sugar dissolves.
- Add flour, baking powder and milk powder, mix well while adding water little by little.
- Add the oil and baking soda, stir again.
- Let stand the mixture for about 10 minutes. Don't forget to cover the dough using a cloth or a clean cloth.
- While waiting for the dough to stand on, heat the Teflon by using a small inclined flame.
- If it's been 10 minutes, stir the mixture then divide the mixture into the desired colors if you want to make a rainbow or rainbow spoiled cake. If I use a little panda paste, it's only one color.
- Pour the mixture onto the teflon that has been heated before with a tablespoon or spoonful of soup.
- If the holes or nests above the cake have appeared and the bottom is brown, immediately lift them and give them the topping while still hot so the topping or jam sticks to the cake.
- Finally fold or glue the ends of the cake in a still hot condition. Continue until all the dough runs out.
- Yeah, the spoiled contemporary cake that is a hitz snack is ready to be enjoyed.
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