UPSIDE DOWN OREO CHEESECAKE

" I present Upside Down Oreo Cheesecake is a delicious dessert with an elegant presentation that never fails to impress! Cheesecake is easy to make with only 5 simple ingredients - cream cheese, eggs, sugar, yogurt, and vanilla - and the bottom of the pan is coated with whole oreo cake that is moistened during baking for a melting sensation in your mouth!


preparation time: 10 minutes cooking time: 20 minutes total time: 30 minutes
portion:
10
portion

Material

• 22 Oreo pastries, 16 whole and 6 roughly chopped
• 16 ounce cream cheese
• 1/2 cup sugar
• 1/2 teaspoon vanilla extract
• 2 large eggs
• 1/2 cup plain yogurt
• Fresh berries, optional - to be served

Instructions

• Preheat the oven to 350 ° F. Cover a 9-inch round baking pan with baking paper.
• In a medium bowl, shake the cream cheese, gradually adding sugar, vanilla, eggs, and yogurt. Mix well after each addition.
• Stir the chopped cakes by hand. Then add the mixture to the pan.
• Bake for 20-25 minutes in the lower third of your oven.
• Remove from the oven and let rest for 5 minutes.
• Carefully run the knife around the edge of the cake pan to loosen.
• Turn it over the cooling rack, and gently remove the parchment to open the ore. Serve and enjoy!

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