PEANUT BUTTER BANANA NICE CREAM
"Try this Peanut Butter Banana Recipe Cream will make your dessert dream come true! With only 4 ingredients, this great cream is free of milk, vegan, and ready in less than 10 minutes. Top with chocolate chips and serve immediately or freeze for later!
PREPARATION TIME:
10 minutes
COOKING TIME:
0 minutes
TOTAL TIME:
10 minutes
YIELD: 6 1x
CATEGORY: Dessert
METHOD: No Bake
CUISINE: America
INGREDIENTS
- 4 cups of frozen sliced banana
- 1/4 cup natural peanut butter
- 1/2 - 3/4 cup plain almond milk, unsweetened *
- 1/3 cup of mini chocolate chips
INSTRUCTIONS
- Place frozen sliced bananas, peanut butter, and ½ cup of almond milk into a high-speed food processor or blender. Blend at high until a smooth consistency has formed. If it's too thick, add a little almond milk.
- Add mini chocolate chips and pulses to join.
- The choice to eat immediately for "soft-serve-like" consistency or to transfer to a parchment baking pan to freeze the consistency is more like "ice cream". Freeze for about 2 hours. If you freeze for longer, it will become dense and difficult to scoop up, so you have to thaw!
- Serve with more chocolate chips and drizzle of peanut butter.
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