Slice your jalapenos in half the long way and empty out the seeds. (you may need to use gloves for this part! Whatever you do, just don’t touch your face!)
Mix together cream cheese (regular or flavored, it’s up to you!) garlic salt, shredded cheese then stuff the jalapenos.
Next, wrap in a half piece of bacon and secure with a toothpick.
Bake at 400* for about 25 minutes.
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