MINT CHOCOLATE AVOCADO ICE CREAM

Dairy free & naturally-sweetened, and oh-so-delicious, this mint chocolate avocado ice cream is more like "nice" cream!

INGREDIENTS

• 2 avocados, pitted and halved
• 1/2 cup honey
• 1/2 cup coconut milk
• Pinch salt
• 2-3 drops mint extract
• 1/2 cup dairy free chocolate chips

INSTRUCTIONS

• Add avocados (flesh only), honey, coconut milk, salt, and mint extract to blender or food processor.
• Blend until smooth and creamy.
• Stir in chocolate chips by hand, then pour batter into a small loaf pan.
• Freeze 2-4 hours.

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