Ice Teler Leaves Pandan

Ingredients

• 2 young coconuts
• 2 packs of coconut milk
• 1/4 kg of sugar
• 1 can of sweet white condensed milk
• 1 melon / avocado
• Black cincau to taste
• Nata de Coco
• Jelly according to other tastes
• 4-5 Pandanus sheets
• Ice Cube
• Content can be added according to taste

Step

• Boil sugar with 4-5 pandan leaves
• Add the contents of the coconut and the water into the container, add the sugar water, add water, add sweetened condensed milk to taste, and the coconut milk that has been prepared
• Add fruit, nata de coco, jelly and black grass jelly (this content can be added according to taste)
• Put it in the refrigerator, chill it, or add ice cubes
• Stir the frozen ice and serve

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